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Laguiole Premium Carving Knife and Fork Light Horn Effect in Wooden Box

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€95,00
* Carving set with 1 carving knife and 1 meat fork in wooden box
* Full tang blade made of stainless steel, steel thickness 2.5 mm
* Length carving knife 28.5 cm, length meat fork 26.5 cm
* 100% made in France
* Suitable for dishwasher
In stock
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Ordered before 14:00, delivered tomorrow! You got: 03:39 hours
Laguiole Premium Carving Knife and Fork Light Horn Effect in Wooden Box

Laguiole Premium Carving Set Black in Wooden Box

The Laguiole brand is traditionally known for its steak knives. Today there are numerous other items available such as this carving set. The set consists of a razor-sharp carving knife and a meat fork and of course also has the honey bee emblem. They lie very well in the hand and have a steel thickness of 2.5 mm. The handle is made of PMMA, a strong plastic. The stainless steel blade of the carving knife is smoothly ground and excellently suited for slicing tenderloin, Chateaubriand, roulade, leg of lamb and turkey. The set is fully produced in France and packaged in a luxurious and handy storage box made of wood and provided with a certificate of authenticity. The knife and fork are dishwasher safe. The ideal gift for home cooks and food lovers!

Most important features:

  • Laguiole carving set with 1 carving knife and 1 meat fork of 'premium' quality
  • Comes in a beautifully finished box with lid, made of European poplar wood
  • Smoothly ground carving knife with a steel thickness of 2.5 mm
  • Full tang, high-quality stainless steel blade made of steel type AISI 420 and hardness HRC 52/56
  • Matching meat fork with a steel thickness of 2.5 mm and steel type AISI 430
  • Good grip handle made of the strong plastic PMMA (acrylic)
  • Color does not fade because it is applied throughout the handle
  • Excellent for cutting beef tenderloin, Chateaubriand, roulade, leg of lamb and turkey
  • 1 year warranty against manufacturing defects
  • 100% made in France (Jean Dubost, since 1920)
  • Original Laguiole honey bee emblem
  • Provided with a certificate of authenticity
  • Suitable for dishwasher (65 degrees)

Dimensions:

  • Meat knife 28.5 cm (handle 12 cm, blade 16.5 cm)
  • Meat fork 26.5 cm (handle 12 cm, metal part 14.5 cm)
  • Box 34.5x9.5xH3.7 cm

Available variants:

  • The same carving set in the colors ivory and steel
  • Carving set (2-piece) of 'superior' quality with handles made of real olive wood
  • 2-piece carving set in the lighter 'classic' version (steel thickness 1.5 mm) packed in a wooden display

Also available:

  • Matching steak knife sets
  • Extensive cutlery in the same style with different parts

Technical information handle:

PMMA (polymethyl methacrylate) is a thermoplastic plastic better known under the name acrylate. This strong plastic can easily be molded into all kinds of shapes when heated.

Technical information blade:

AISI 430 is a stainless steel type to which chrome has been added. This type of steel is often used for cutlery because it is easy to shape (spoons and forks), has a strong gloss layer and does not rust quickly.

AISI 420 is a strong stainless steel type to which carbon has been added in addition to chrome. This steel is less easy to bend and is very suitable for making knives. With a heat treatment, this steel is extra hardened (HRC52 / 56) so that the cutting surface is damaged less quickly and remains sharp for longer. It is also highly resistant to corrosion.

Food Safety

This product is produced in France and meets the highest European safety requirements.

About Laguiole Jean Dubost

The family business Jean Dubost was founded in 1920. Today it is led by the 4th generation that combines the traditional way of making knives with modern industrial production techniques.

The Laguiole Jean Dubost range is made entirely in France. With the exception of a few tropical woods, all parts, such as the steel and handles, also come from France. In the factory, raw steel (AISI 420 standard with hardness HRC 52/56) is transformed into a razor-sharp, mirror-polished blade in a process of 9 production phases. Every year 1.5 million Laguiole steak knives are made, almost half of which is destined for export.

Unfortunately, there is also imitation Laguiole that is mainly produced in China. Although often not directly visible on the outside (the logo, the honeybee, is even copied), the material and manufacture is of considerably lower quality. Imitation is also easy to recognize. If it is not explicitly engraved in the steel blade of the knife France, the knife is not produced in France and is therefore not authentic.

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