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Laguiole 24-piece Dinner Cutlery 2.5 mm Mixed Wood in Box
* Wood species handle: Olive wood, Pallisander, Oak, Wengé, Jenever and Bubinga
* Supplied with wooden box
* Produced in France
* Not suitable for the dishwasher
This 24-piece Laguiole cutlery set of mixed woods is made in the hundred-year-old French family business Jean Dubost. This timeless cutlery has a classic look and consists of 6 razor-sharp steak knives, 6 dinner forks, 6 dinner spoons and 6 dessert spoons. The stylish and solid knives are very well in hand and have a steel thickness of 2.5 mm. The other items are also well executed and have a steel thickness of 2.0 mm. The handle is made of different real woods. Including oak, juniper and olive from Europe and the tropical woods wenge (Africa) rosewood (Brazil) and the deep red bubinga (West Africa). The stainless steel blade of the steak knife is smoothed and excellent for cutting steaks, lamb, game and roulades. The set is fully produced in France and packaged in a luxurious and handy wooden storage box with certificate of authenticity. The knives can only be washed by hand because of the wooden handles. The ideal gift for home cooks and culinary enthusiasts!
Most important features:
- 24-piece cutlery set in luxurious wooden storage box
- Contents: 6 steak knives, 6 table spoons, 6 table forks, 6 dessert spoons
- Smooth cut steak knife with a steel thickness of 2.5 mm (other parts 2,0 mm)
- High-quality stainless steel blade with hardness HRC 52/56
- Good handle in real wood (olive, oak, juniper, wenge, rosewood, bubinga)
- Original Laguiole honeybee logo, 100% made in France (Jean Dubost, since 1920)
- Wash only by hand
About Laguiole Jean Dubost
The family business Jean Dubost was founded in 1920. Today it is led by the 4th generation that combines the traditional way of making knives with modern industrial production techniques.
The range of Laguiole Jean Dubost is made entirely in France. Apart from a few tropical wood species, all parts, such as the steel and the handles, come from France. At the factory, crude steel (AISI 420 standard with hardness HRC 52/56) is transformed into a razor-sharp, polished blade in a process of 9 production phases. Every year 1,5 million Laguiole steak knives are made, almost half of which is destined for export.
Unfortunately, there is imitation Laguiole that is mainly produced in China. Although often not immediately visible on the outside (the logo, the honeybee, is even copied), the material and the manufacture is of considerably lower quality. Imitation is easy to recognize. If it is not explicitly engraved in the steel blade of the France knife, the knife is not produced in France and therefore not authentic.