Laguiole Cheese Knife Set 4-piece – Jean Dubost

Laguiole is traditionally known for its steak knives. Today, the range also includes other cutlery, such as this elegant 4-piece cheese knife set with the iconic bee emblem. The set comprises three different cheese knives and a serving fork, presented in a wooden display case with a certificate of authenticity.

The handles are made from genuine wenge wood, the blades from high-quality stainless steel (AISI 420, 1.5 mm thick), sturdy and durable. The knives are entirely manufactured in France by the family-owned company Jean Dubost, established in 1920, combining traditional craftsmanship with modern techniques.

Set contents:

• Cheese cleaver (15.5 cm) – for hard cheeses

• Cheese knife with prongs (15 cm) – for soft cheeses like Camembert and Brie

• Butter knife (15 cm) – for soft goat and herb cheeses

• Serving fork (15 cm)

Features:

• Blades made of stainless steel (AISI 420), thickness 1.5 mm

• Wenge wood handles with bee emblem

• Hand wash recommended due to wooden handles

• Supplied in a European softwood display box

• 100% made in France

About Laguiole Jean Dubost

The family company Jean Dubost was founded in 1920. It is now run by the fourth generation, combining traditional knife-making with modern industrial techniques.

The Laguiole Jean Dubost range is entirely produced in France. Apart from a few tropical woods, all materials, including steel and handles, are sourced in France. In the factory, raw steel (AISI 420, hardness HRC 52/56) passes through nine production stages to become a sharp, polished blade. Around 1.5 million Laguiole steak knives are made annually, nearly half of which are exported.

Note: there are also imitation Laguiole knives, mostly produced in China. Although the logo and bee are often copied, the materials and manufacturing quality are significantly lower. Authentic knives always have “France” engraved in the blade; without this, the knife is not French-made and not authentic.